Description:
A delicious, Healthy Apple and Cocoa Treat that’s flourless, sugar-free, and packed with natural flavors. This soft, chocolatey dessert is light, nutritious, and perfect for those looking for a guilt-free snack or dessert.
Ingredients (Quantities):
- Apples: 2 large (such as Gala or Fuji, for natural sweetness), peeled and grated
- Eggs: 2 large
- Unsweetened cocoa powder: 3 tablespoons
- Oats: ½ cup (blended into a flour consistency)
- Vanilla extract: 1 teaspoon
- Cinnamon: ½ teaspoon
- Baking powder: ½ teaspoon
Optional Ingredients:
- Honey or Stevia: 1-2 tablespoons, for extra sweetness if desired
- Nuts: ¼ cup chopped walnuts or almonds for added crunch and protein
- Unsweetened almond butter: 1 tablespoon, for richness
Instructions:
- Prepare the Apples:
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper or lightly grease it.
- Peel and grate the apples, then gently squeeze out excess moisture with a paper towel if they’re very juicy.
- Combine Ingredients:
- In a mixing bowl, whisk the eggs until well combined. Add the grated apples, blended oats, cocoa powder, vanilla extract, cinnamon, and baking powder.
- Mix until the batter is smooth and all ingredients are incorporated. Stir in any optional ingredients, like honey or nuts, if using.
- Bake:
- Pour the batter into the prepared baking dish, spreading it evenly.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- Cool and Serve:
- Let the treat cool in the baking dish for about 10 minutes, then cut it into squares.
- Serve as is, or with a dollop of Greek yogurt or a drizzle of almond butter for extra flavor.
Tips for Success:
- Use Naturally Sweet Apples: Apples like Fuji or Gala work best, as they add natural sweetness and moisture.
- Blend Oats to Flour: Use a blender or food processor to grind the oats into a flour-like texture for a smoother batter.
- Adjust Sweetness to Taste: Depending on your taste and the sweetness of the apples, you may want to add honey or stevia.
Recommendations:
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Serving Suggestions: These bars are excellent with a dollop of Greek yogurt, a sprinkle of cinnamon, or a handful of berries for extra nutrients.
Nutrition (per serving, estimated):
- Calories: 120
- Protein: 4g
- Fat: 4g
- Carbohydrates: 20g
- Fiber: 3g
- Natural Sugars: 8g
- Sodium: 80mg
Enjoy this easy, healthy, and chocolatey Healthy Apple and Cocoa Treat!
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