Crescent Rolls Filled with Ham and Melted Cheese Serves 8 Ingredients 2 tubes crescent dough sheets 1 lb. deli-sliced ham 8 cheddar cheese sticks ¼ cup butter, melted 1 tsp Worcestershire sauce ½ Tbsp Dijon mustard ½ Tbsp dried minced onion or onion powder ½ Tbsp poppy seeds Directions Preheat oven to 350°F (175°C). Prepare … Read more
Tricks to Double Your Harvest of Tomatoes, Cucumbers, and Other Vegetables The Power of Natural Top Dressings�Natural top dressings, also known as mulching, involve covering the soil around plants with organic materials such as compost, straw, grass clippings, or shredded leaves. This practice offers numerous benefits that contribute to healthier plants and increased yields. Moisture … Read more
Effortlessly Grow Your Own Lemons from Cuttings: Here’s How! Conclusion: Successfully Grow Lemon TreesFollow these steps to propagate lemon trees from cuttings and enjoy fresh lemons from your own garden.
Ingredients: 4 salmon filletsSalt and pepper to taste2 tbsp olive oil2 tbsp butter3 cloves garlic, minced1 cup heavy cream1/2 cup chicken broth1 cup fresh spinach, chopped1/2 cup grated Parmesan cheese1/4 cup sun-dried tomatoes, choppedFresh parsley, chopped (for garnish)Instructions: Season salmon fillets with salt and pepper.In a large skillet, heat olive oil over medium-high heat. Sear … Read more
Ingredients:4 thick 1 inch pork chops4 tbsp brown sugar, packed4 tbsp butter1 tbsp soy sauce1 tbsp Worcestershire sauceInstructions:FIRST STEP:Set your oven to preheat to 350F.In a large bake oiled oven pan, lay your pork chops.SECOND STEP:Add one tbsp of brown sugar on each piece of meat.Next add a square tbsp of butter on each pork … Read more
Tuscan White Bean Soup is a rustic and hearty dish that brings the flavors of Italy to your kitchen.Must express something to keep getting my recipes..Tuscan White Bean SoupIngredients2 tablespoons olive oil1 large onion, chopped2 cloves garlic, minced2 large carrots, sliced2 celery stalks, sliced1 can (14.5 oz) diced tomatoes4 cups vegetable or chicken broth3 cans … Read more
Ingredients :400 ml of hot milk20 grams of sugar (1 tablespoon)10 g dry yeast (1 tablespoon)80 grams of butter (melted)2 oeufs850 gm of tender wheat flour1 large teaspoon of salt Preparation:
Lemon Lentil Soup Ingredients: 1 tablespoon olive oil1 large onion, diced2 cloves garlic, minced2 carrots, peeled and diced (optional)2 celery stalks, diced1 cup dried green or brown lentils, rinsed and drained1 teaspoon ground cumin1/2 teaspoon ground turmeric1/2 teaspoon paprika1/4 teaspoon black pepper1/4 teaspoon salt (adjust to taste)6 cups vegetable broth1 large lemon, juiced1 cup fresh … Read more
